Tag Archives: Breakfast

Gluten Free Gingered Quince Muffins

  The storm blew most of my quince off of the tree and I have a new gluten free baking flour from WinCo bulk section that I just had to tryout.  Of course, quince muffins would be my first solution.  … Continue reading

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Chia Seed Pudding and Apricot Layered Parfait

I just ran into a couple of great looking blogs featuring the use of chia seeds as a thickener to make pudding.  The puddings looked like cool tasty treats for hot afternoon snacks, after dinner deserts, or quick,  healthy, grab … Continue reading

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Chick Pea Tortillas Wrap-up Home Grown Veggies in Tasty Tacos

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Originally posted on Caliche Challenge:
Yummy!       If you could eat it with a corn tortilla, you could eat it with a chick pea tortilla. “No more white stuff,” my cardiologist sternly warned me.  I took to the internet for Ideas.…

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