Today I am doing some “clean the fridge cooking” prior to going out for major grocery shopping. I had a container of cooked quince puree that I needed to use. Well, it sort of looks like pumpkin pie filling……. So, … Continue reading
What about putting a crispy hash brown exterior on creamy chick pea polenta? Continue reading
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Originally posted on Caliche Challenge:
Yummy! If you could eat it with a corn tortilla, you could eat it with a chick pea tortilla. “No more white stuff,” my cardiologist sternly warned me. I took to the internet for Ideas.…
Chick Pea Crust for Open Pies I found this recipe for a pie crust made with chick pea flour embedded in a chickpea quiche recipe. For now, I need a wheat free recipe to make pies out of my abundant … Continue reading
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